Main Menu
From The Sea
Grilled Ahi Tuna
wasabi & pickled ginger
24.00 $
Twin Tails
two broiled four ounce cold-water lobster tails served with drawn butter & lemon crown
32.00 $
Pan Seared Diver Sea Scallops
simmered in lemon beurre blanc
28.00 $
Horseradish & Panko Encrusted Atlantic Salmon
25.00 $
For The Land Lovers
The Crew Burger
bacon & sharp cheddar, lettuce, tomato & onions on a hard roll served with French fries, cole slaw & a pickle (substitute a salad add $1)
14.00 $
Filet Mignon
petite (6-7 oz.) or double cut (13-14 oz.) with demi-glace & herb garlic butter
28/35 $
Beer Braised Baby Back Ribs
Half or full rack
18/24 $
Roasted Rack of Lamb
roasted garlic; Dijon & panko crust
32.00 $
Chicken Parmigiana
served on a bed of angel hair topped with mozzarella cheese
20.00 $
New York Strip Steak
Café de Paris
27.00 $
Half Roasted Crispy Duck
painted with citrus soy glace
25.00 $
Pasta
Linguine Alla Bolognese
traditional meat sauce
18.00 $
Cioppino
lobster, clams, mussels, shrimp & scallops simmered in your choice of sauce white, red or Fra Diablo over capellini
30.00 $
Four Cheese Ravioli
zesty marinara, basil pesto or Bolognese
18.00 $
Boathouse Pasta
Parma ham, Parmesan, cream & peas tossed with penne pasta
22.00 $
Add $3 to any entrée to substitute salad for starch & vegetable
$6 split charge
Clams over Capellini
your choice white, red or Fra Diablo
22.00 $
Absolut Chicken Alla Vodka
Parmesan, vodka, cream & tomato sauce
20.00 $
Shrimp & Scallop Risotto
Tossed with sweet peas
28.00 $
Thoroughly cooking meats, poultry, seafood & eggs reduces the risk of food borne illness
29 Hudson Avenue, Chatham,
New York 12037
518.392.7700 / 7702
LOCATE US
FOLLOW US